As a homebrewer you get used to building many of your own components. In fact that is part, if not most, of the fun in homebrewing. I am finding that commercial brewing is not that much different, and frankly I’m happy about that! The project for last week was to[…] Read More →

One of the challenges I faced this week was something I had been mildly aware of, but had dismissed as trivial when I started this venture; sourcing ingredients. As a homebrewer, I had been spoiled, being able to order any ingredient I wanted on a whim from an online supplier[…] Read More →

I’ve heard many people who have come before me speak about opening a brewery. They all have said that actually making beer is about 20% of the work and running a business is the other 80%. Having run several businesses before, I knew that statement would be pretty close to[…] Read More →

Many people have been asking about our upcoming brewhouse, capacity, and the beers we plan to produce. I’ll save the beer lineup for another post, but share with you the brewhouse plans. We bought the old brewhouse equipment from our good friends at Corcoran Brewing when they upgraded their system[…] Read More →

Well as of today we have a place we can call home (almost)! We have a signed and ratified lease for a great space in Purcellville, 725 E. Main Street. The unit is in the Shoppes at Main and Maple, right off of Main St behind where the old ReStore[…] Read More →

Opening Belly Love Brewing Company has been a long road filled with many twists and turns. Once we are open, stop by and I’ll gladly discuss it all over a beer! Currently, the battle is with securing a lease on a building in Purcellville. It surely would have been much[…] Read More →